Yes, Penn State University offers offer educational programs on fresh-water ecosystems (water irrigation practices, water management/conservation) for local or national communities. We offer free and paid educational programs on topics that include fresh water ecosystems programs such as Watershed Stewards and water management and conservation programs such as pond management and watershed restoration programs. The university also offers educational programs for youth on fresh-water ecosystems that include stormwater education, watersheds, and water quality issues. 

Penn State’s Agriculture and Environment Center focuses on solving water quality challenges related to the impacts of land use and land management by fostering partnerships with stakeholders engaged in land and water issues. It integrates education, research, community outreach, and extension assets to help communities and stakeholders solve land and water-related environmental problems at multiple scales.  

The Penn State Extension Center provides many programs and resources about water irrigation practices, management, and conservation.

The Penn State Extension Watershed Protection and Restoration page offers a variety of watershed educational materials and links to events and resources.

Learn more about Penn State’s Progress on SDG 14 HERE.

Yes, Penn State offers educational programs and outreach for local or national communities on sustainable management of fisheries, aquaculture and tourism.

As a Sea Grant university, the mission is “to enhance the use and conservation of Pennsylvania’s coastal, marine, and Great Lakes resources to create a healthy environment, resilient and inclusive communities, and a strong and sustainable economy.”

The 2024-2027 Pennsylvania Sea Grant Strategic Plan plans to address the following:

• Environmental Literacy and Workforce Development
• Healthy Coastal Ecosystems
• Resilient Communities and Economies
• Sustainable Fisheries and Aquaculture

A core value of the program is dedication to sustainability, which focuses on “Advancing environmental stewardship practices and communicating the value of the services that the coastal, watershed, ocean, and Great Lakes ecosystems provide to the nation.” Facilitating an informed public by promoting and delivering educational practices that engage participants in stewardship- and place-based learning is another core value of the Pennsylvania Sea Grant program.

The Sea Grant program collaborates with state, regional, and national programs to improve Pennsylvania’s coastal community resiliency and environmental literacy, and protect and restore its coastal, marine, and Great Lakes resources. These efforts serving on and participating in a variety of boards, committees, and organizations which include:

• Chesapeake Bay Invasive Catfish Workgroup
• Chesapeake Bay Regional Communications Committee
• Community Resilience Action Network of Erie
• Delaware County Coastal Zone Management Task Force
• Erie County Coastal Zone Management Task Force
• Great Lakes Panel on Aquatic Invasive Species
• Governor’s Invasive Species Council
• Lake Erie Region Conservancy
• Lake Erie Watershed Cooperative Weed Management Area
• Mid-Atlantic Aquatic Invasive Species Panel
• Pennsylvania Advisory Committee for Environmental Education
• Pennsylvania Association of Natural Resource Extension Professionals
• Pennsylvania Department of Environmental Protection Statewide Coastal Advisory Committee
• Pennsylvania Department of Environmental Protection Water Resources Advisory Committee
• Pennsylvania Environmental Literacy Steering Committee
• Pennsylvania Green and Healthy Schools Partnership Advisory Committee
• Pennsylvania Lake Erie Harmful Algal Bloom Taskforce
• Pennsylvania Lake Erie Watershed Association
• Pennsylvania Master Watershed Stewards Statewide Advisory Committee
• Pennsylvania Meaningful Environmental and Watershed Educational Experience Task Force
• Penn State Water Team
• Pennsylvania Water Resources Research Center External Advisory Committee
• Philadelphia Higher Education Network for Neighborhood Development
• Regional Outdoor Learning Network
• Regional Science Consortium Executive Board
• Schuylkill Action Network – Stormwater Subgroup
• School District of Philadelphia Green Futures Education for Sustainability Committee
• Sea Grant communities of practices, such as:
  • Diversity, Equity, Inclusion, and Justice
  • Green Infrastructure
  • Hazardous Material Transport Outreach Network
  • Marine Debris

Learn more about Penn State’s Progress on SDG 14 HERE.

Yes, the university offers educational outreach for local or national communities to raise awareness about overfishing, illegal, unreported and unregulated fishing and destructive fishing practices primarily through two key efforts.

1) Penn State administers Pennsylvania’s Sea Grant program whose strategic plan outlines how it offers educational materials and curriculum, resources and activities for local or national communities to raise awareness about overfishing, illegal, unreported and unregulated fishing and destructive fishing practices.  These are featured prominently in two of the focus areas of the strategic plan: Healthy Coastal Ecosystems Goals, Actions, and Outcomes and Sustainable Fisheries and Aquaculture Goals, Actions, and Outcomes. Goals in these focus areas include:

• Coastal and Great Lakes habitats, ecosystems, and the services they provide are protected, enhanced, and/or restored.
• Land, water, and living resources are managed by applying science, tools, and services to sustain resilient coastal and Great Lakes ecosystems.
• Natural resources are sustainably managed to support coastal communities and working waterfronts, including commercial, recreational, subsistence fisheries, and aquaculture.

In the Sea Grant Strategic Plan, actions and outcomes directly related to educational outreach for local or national communities to raise awareness about overfishing, illegal, unreported and unregulated fishing and destructive fishing practices include ensuring the best available science, services, and tools available to and trusted by resource managers, fishing and aquaculture communities, and consumers in order to support:

• Commercial and recreational fishers and aquaculturists who are knowledgeable about efficient, sustainable, and responsible tools, techniques, and uses of coastal and freshwater resources.
• Resource managers and fishing and aquaculture communities access to and share diverse knowledge and tools to increase their capability to adapt to changing resource management needs, including those driven by climate change.
• Consumers understand the health and sustainability benefits of domestically produced seafood and use that knowledge to inform their seafood purchasing decisions.

2) Penn State Extension provides educational materials, webinars, and workshops for safe and sustainable fishing practices.

Learn more about Penn State’s Progress on SDG 14 HERE.

Yes, Penn State organizes events which promote conservation and sustainable utilization of oceans, seas, lakes, rivers, and marine resources through its Sea Grant program, Riparia Center, Extension programs, with the Pennsylvania Water Council, and through resources on the Office of Physical Plant website.

• The Sea Grant program hosts annual environmental forums focused on Lake Erie (see May 2023 Forum  and archived agendas covering Hazard Mitigation and Climate Change, Per-and Polyfluoroalkyl substances (PFAS), and Environmental Justice and Equity for details on more Lake Erie specific topics).
• Riparia responds to requests for information and assistance from the University students and faculty, the University’s Office of the Physical Plant, federal and state agencies, non-governmental organizations, consulting firms, industries, schools, and citizens. 
• Extension programs include webinars and workshops on the role of river basin commissions and water use, groundwater protection, water management, stream ecology, the relationship between agriculture and Chesapeake Bay water quality, and watershed-friendly property certification. 
• The Water Council and Penn State’s Sustainability Institute held joint events in 2021. The Soundings water film series was co-presented by Penn State’s Sustainability Institute, Penn State’s Water Council, and WPSU. This series explored the intersecting issues surrounding water conservation and the innovative research and policy solutions addressing these issues around the world.

Learn more about Penn State’s Progress on SDG 14 HERE.

Penn State’s Agriculture and Environment Center Community Watershed Engagement Program brings Penn State researchers, educators and students together with community members to work directly, through research and engagement with industries, to maintain and extend existing ecosystems and their biodiversity to solve water quality problems in local priority watersheds. 

The Chiques-Conoy-Conewago Regional Partnership is a diverse set of agriculture and conservation partners working together to provide sampling and data collection, outreach, technical assistance, and funding assistance to interested farmers in the region. 

The Greening the Lower Susquehanna watershed engagement program engages partners and citizens to accelerate the implementation of green infrastructure to restore local streams and manage runoff. 

The Sustainable Watersheds Program promotes, restores, and maintains healthy local watersheds through collaborative community engagement and engaged scholarship. 

Learn more about Penn State’s Progress on SDG 14 HERE.

Yes, Penn State University works directly on technologies and practices that will enable the marine industry to minimize and prevent damage to aquatic ecosystems through research and community engagement projects. Examples include:

• Engaged scholarship projects focused on stormwater management;
• Extension materials, workshops and webinars on water resource management;
• Riparia Center research and tools for conservation and restoration of wetlands, wildlife, and aquatic resources;
• Sea Grant research and resources such as educational materials, fact sheets, maps, manuals, and reports;
• Curating the Water-Energy-Food Nexus Discovery Map that aids in fostering comprehensive sustainable development projects around the globe by providing filterable research and data visualization that allows users to locate areas of need, growth, partnership, and action. 

Learn more about Penn State’s Progress on SDG 14 HERE.

Yes, Penn State does has water quality standards and guidelines for water discharges that follow EPA Clean Water Act standards. In addition, the university has Pennsylvania Department of Environmental Protection National Pollutant Discharge Elimination System permitting for all discharges to the environment. 

There is a university policy (SY40) to not discharge any wastewater to any surface water body.

Since 1983, spray application of all University Park wastewater goes onto a Living Filter to recharge the groundwater.   Begun as a research project in 1962, the Penn State Waste Water Renovation and Conservation project demonstrated that treated effluent could be successfully recycled back into the water supply when applied to agricultural land under the right conditions. Today, the university pumps hundreds of millions of gallons of waste water each year to land north of the university where, instead of being discharged into streams, it is sprayed on agricultural and forest land, and eventually replenishes local groundwater supplies.

Learn more about Penn State’s Progress on SDG 14 HERE.

Yes, the university Waste Reduction Task Force has outlined an action plan in their 2019 Report. A primary recommendation they outlined is to encourage waste reduction across campus via reusable mugs, beverage cups, and other reusable food containers and to reduce single-use plastic bags. Reducing plastic bags on campus is listed as a priority.

As of August, 2023, Penn State Housing and Food Services no longer uses Styrofoam products at its residential dining locations at University Park and the Commonwealth Campuses. All dining locations will use either recyclable, reusable, or compostable containers. See the news story HERE.

The university is exploring, with the guidance of the Waste Reduction and Recycling Programs Manager and the interim director of the composting facility, how to improve the composting operation that, if done, will enable us to reduce single-use plastics and convert to compostable food service ware.  

The university Recycling Policy establishes a Recycling and Reuse Policy with a targeted goal to develop and implement a policy that will promote waste reduction at the University to include recycling, reuse, composting, and green purchasing. 

Learn more about Penn State’s Progress on SDG 14 HERE.

Yes, Penn State University has a set of interrelated policies and plans to prevent and reduce marine pollution.

To prevent and reduce marine pollution of all kinds, in particular from land-based activities, the university has:

• a policy on disposal of pollutants
• a Stormwater Master Plan
• as part of the Susquehanna River basin the university follows the Susquehanna River Basin Commission permitting for water withdrawals to protect downstream water flows
• the Joint Pollutant Reduction Plan provides a contractual obligation for the continued monitoring of the existing Regional Chesapeake Bay Pollutant Reduction Plan and Impaired Waters Plan
• Penn State Extension’s Saving the Chesapeake initiative brings together farmers, industry, and government agencies to come up with science-based solutions for reducing pollutants in Pennsylvania’s watersheds impacting the Chesapeake Bay
• the Pennsylvania Department of Environmental Pollution National Pollutant Discharge Elimination System permit regulates nutrient discharge into surface streams that flow to the Susquehanna River and to the Chesapeake Bay

Learn more about Penn State’s Progress on SDG 14 HERE.

Yes, the university has several long-standing plans that are followed to minimize alterations of aquatic ecosystems related to campus. Key examples include:

• Treated effluent from Penn State’s wastewater treatment plant (WWTP) has been land-applied year-round at sprayfields – the “Living Filter” – since 1983 rather than stream-discharged.
  • “In the living filter system the post treatment effluent is sprayed over 600 acres of agricultural and forest land as a final filtration step before entering the groundwater. ” (source).
  • An estimated 90% of the irrigated water, over 500 million gallons per year, recharges the region’s water table.  The land application of treated wastewater helps to maintain base flows in streams and reduces the impacts of drought conditions.
• The SY40 Disposal of Pollutants in University Sanitary Systems policy prohibits the disposal of materials that could adversely affect the general public or wastewater personnel in the course of their work, could interfere with the operation of the University Sanitary Sewer system, or could pass through inadequately treated into the environment.
• Penn State’s WWTP has not discharged to Thompson Run since 1983 and is thought to be one of the many reasons that the water quality of Spring Creek is considered to be better now than any time in the last 100 years. 
• Penn State University has extensive stormwater management on site to minimize impacts to surface water bodies and streams. 
• The University overall is a net zero discharger of surface runoff. 
• Guiding Principles for Campus Planning encourages the efficient use of resources (energy, water, materials, etc.) to provide economic solutions, minimize demand, reduce waste, and preserve and protect natural resources; protecting the quality of water resources and the natural environment by establishing protected environmental resource areas; and developing a comprehensive campus stormwater management approach to mitigate impacts of campus development and improve water quality.

Learn more about Penn State’s Progress on SDG 14 HERE.

Yes, the university uses several approaches to monitor the health of aquatic ecosystems.

The university conducts water quality sampling in surface waters where we discharge to as part of our stormwater management program which is described in the Stormwater Guidance, Policies, and Master Plan document.

The Riparia Center on the University Park campus conducts long-term studies of the ecology and management of wetlands, streams, and riparian areas across the Commonwealth on a watershed basis, develops and tests ecological indicators for wetlands, streams, and forests.

The University also partners with local agencies and organizations (Trout Unlimited, Spring Creek Watershed Management, etc.) to monitor water quality in the Centre Region.  

Learn more about Penn State’s Progress on SDG 14 HERE.

Yes, Penn State University Penn State develops, supports, and offers programs that encourage and maintain good aquatic stewardship practices. For example:

• University Extension developed a statewide Watershed Stewards program which encourages good aquatic stewardship practices.
• University Extension developed water management and conservation programs such as pond management and watershed restoration programs.
• The University has developed programs such as a Water Resources Preservation Areas (WRPAs) land-use classification for approximately 455 acres of land at University Park which has resulted in the University overall becoming a net zero discharger of surface runoff.
• The purpose of the university’s Stormwater Protection Plan is to promote health, safety, and welfare within the University and its watershed by minimizing the harm to the environment by stormwater from the campus through provisions designed to manage stormwater runoff impacts at their source by regulating activities that cause the problems and by using minimum structural controls, relying on natural processes. All new development and redevelopment projects at the University have the goal of reducing peak runoff rates downstream.
• Penn State’s Extension offers webinars, workshops, and articles about water quality and management that are available for free online to all. The Penn State Agriculture and Environment Center is focused on solving today’s water quality challenges related to the impacts of land use and land management.  

Learn more about Penn State’s Progress on SDG 14 HERE.

Yes, Penn State partners with numerous local community organizations to maintain shared aquatic ecosystems.

Partners include Spring Creek Watershed Commission, Trout Unlimited, the local townships, and the Borough of State College. Together, we evaluate and manage water quality in the region, primarily through the Municipal Separate Storm Sewer Systems Partnership with Ferguson, Harris, Patton, and College Townships and the Borough of State College.   

The Stormwater Living Lab program was initially funded by the university’s Strategic Initiative Seed Grant and utilizes our multi-campus network to create a living laboratory for green stormwater infrastructure (GSI) research, education, and innovation and to build community capacity. Community projects are a point of pride for this program, and are featured HERE. 

Penn State’s Agriculture and Environment Center Community Watershed Engagement Program brings Penn State researchers, educators and students together with community members to solve water quality problems in local priority watersheds. 

Learn more about Penn State’s Progress on SDG 14 HERE.

Yes. the university has implemented a watershed management strategy that is location specific to protect aquatic diversity outlined in the stormwater management permit.

The purpose of the Penn State Stormwater Program is to promote health, safety, and welfare within the University and its watershed. Details can be found in the Stormwater Program document.

An example of a strategy included are limitations on temperature of stormwater discharge to the environment to protect the downstream cold water fishery known as Spring Creek. An overview of Spring Creek explain how it interacts with campus and the stream conditions report reflect impacts of discharges.

Learn more about Penn State’s Progress on SDG 14 HERE.

No, Penn State does not have a policy to ensure that food on campus that comes from aquatic ecosystems is sustainably harvested.

Learn more about Penn State’s Progress on SDG 14 HERE.