Yes, all of Penn State’s dining halls offer vegetarian and vegan options. Customers can view vegan/vegetarian options, ingredients, and allergen information on the interactive online menu found on the Penn State Go app or on the website.  The graphic below depicts how options are communicated. Each daily menu includes all applicable icons to help diners identify what they can or cannot consume. It features vegan, vegetarian, gluten-free, Kosher and Halal, and dairy-free food items.

The Live On site “Special Dietary Needs & Accommodation Requests” features “vegetarianism” resources and the Sustainability page lists other sustainable food choice options including hyper-local produce in the dining commons thanks to a partnership with the Student Farm. 

 

Learn more about Penn State’s progress towards the UN’s Sustainable Development Goals HERE and on SDG 2 HERE.