Friday, July 10, 2020 - 1:00pm to 1:45pm
Ensuring Food Security in PA
Nicole McGeehan will introduce participants of this webinar to the value of local
food systems, will spotlight the resources of Penn State Extension and offer
practical helps on food preservation.
Nicole McGeehan, Certified ServSafe instructor, trained in Home Food Preservation, teaches Retail and Consumer Food Safety programs and Cooking for Crowds: A Volunteer’s Guide to Safe Food Handling